The food that is served on your big day is such an intricate part of your celebration, that some say it could make or break the whole thing! We’ve already talked about how you can have fantastic food set up at any location, for cocktail hour, dinner or dessert, or even brunch the following morning for your close family and friends the next morning, let Orlando Food Truck Catering handle it all for you!
Let’s talk about the logistics of having one a fabulous food truck (or trucks) at your Central Florida wedding. Like any kind of wedding planning, the sooner you contact us with your date, the more options you have for securing your first choice truck(s) and you can start planning the perfect menu for your day. At least six months out is ideal, as that leaves plenty of time to finalize the details of the contract, place the deposit and make sure all of the ducks are in a row. We can certainly move faster, but, the further out we are contacted, the more likely we’ll be able to dazzle you with every detail playing out exactly as you dreamed.
Next, we’ll start working on the logistics of the evening. Timing at a wedding is everything, especially in Central Florida, so we make it our duty to assure that the truck is arrived and set up in a manner so that it’s ready when you and your guests are and your meal is served promptly. We understand that there’s a very important timeline that coordinates with set up and prep for the food truck. Depending upon the time of service and they style of food, they will arrive at least two hours before the time of service to make sure nothing is interrupted, and your celebration has hot wonderful dishes that compliment your fantastic day.
The other variable that dictates set up time is the style of service that you and your partner choose. Window service from the truck will obviously take less time than setting up than something that is served buffet style (whether it be inside or outside). No matter any of the choices you make in your celebration, Orlando Food Truck Catering can ensure that everything about your food service is timely and fantastic for your celebration!
Depending on the size of the wedding, we may need one truck to complete service, but for larger weddings we’ve had as many as five trucks (wedding of 400). So while doing your planning, wipe the sweat from your brow and say, “I’m glad my guest count is ‘X’…. as long as it’s less than 400” :).